This seasoning is perfect to add a spicy crust to salmon, ahi tuna, or anything else that sounds good to you.
Pepper Crust Seasoning
Author: Apples to Zoodles
Serves: about ½ cup
Ingredients
- 1 tbsp sea salt
- 2 tsp ground coriander
- 1 tsp paprika
- ½ tsp cayenne (adjust for desired spiciness)
- ¼ cup + 2 tbsp ground black pepper
Instructions
- Place all seasonings in a small mason jar, cover, and shake it up.
- Label and store in your pantry.
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